Phylicia George
Broadview Produce is proudly sponsoring three-time Olympian Phylicia George, bronze-medal holder
In 2014, we had the unique opportunity to meet Phylicia George. She is an incredibly talented athlete and a wonderful human being.
Broadview Produce has been proudly sponsoring Phylicia for five years. She is an amazing example of dedication and hard work while living a healthy life style, we hope to inspire the youth in the community.
Thank you Phylicia George for being part of the BPCI Family.
Accomplishments
2019
Hurdles Champion in Montreal
2018
Bronze medal won in the two-man-Women’s bobsleigh at the 2018 Pyeongchang olympics with Olympic champion, Kaillie Humphries.
2017
World cup debut with Olympic champion Kaillie Humphries in Bobsleigh.
2016
2nd place at 2016 Edmonton Canadian Championship
Oylmpics Brasil Phylicia made the Finals & came in 8th.
2nd place at 2016 Edmonton Canadian Championship
Oylmpics Brasil Phylicia made the Finals & came in 8th.
2015
PanAm Games
2014
The Canadian Track & Field Championships 2014 in Moncton,
New Brunswick, June 27-29: she won first place in the 100 Meter Hurdles.
The Glasgow Commonwealth Games 2014: 4th in the 4 x 100 Meter Relay along with teammates Crystal Emmanuel, Kimberly Hyacinth & Khanica Bingham.
6th place finish at the London Olympics in 100m Hurdles
2012
Canadian Track Athlete of the Year
National Champion in 100m
2011
Inaugural National Track League Champion
University of Connecticut School Record Holder in:
60m Hurdles
100m Hurdles
Interview with Phylicia George
Perfect meal after practice
Training for the Pan American Games and Summer Olympics, as you can imagine, can be exhausting! The rewarding feeling of kicking off your sneakers and enjoying a delicious healthy home cooked meal makes all the training more enjoyable.
A quick dish that Phylicia enjoys after practice is a fruit & vegetable stir fry that has kale, cauliflower, french beans, brussel sprouts, and mango cubes (you can use slices if you prefer).
STEP 1: Clean and prep the fruits & vegetables to the edible sizes you prefer.
STEP 2: Steam vegetables until they are thoroughly cooked
STEP 3: Saute cooked vegetables in olive oil and add the prepped mangoes.
Cook until mangoes begin to soften.
STEP 4: Enjoy!